Wheat Harvest Escape in Tuscany Old traditions, genuine homemade pasta and relaxation under the Tuscan sun.

null

2 days 1 night

Departures from 20 July 2019 to 21 July 2019

null

2 days 1 night

Departures from 20 July 2019 to 21 July 2019

null

2 days 1 night

Departures from 20 July 2019 to 21 July 2019

 

Wheat Harvest Escape in Tuscany - CODE: H03

2 days 1 night

Departures from 20 July 2019 to 21 July 2019

Enjoy a special escape to discover old traditions connected to wheat and flour production! Spend two days in a cozy Relais and farmhouse, which once was the fortified tower of a small village located in the hills outside Arezzo. Authentic flavors, pure relaxation and stunning views over the Tuscan countryside await you.

 

Highlights:

- Cooking class to learn how to prepare homemade pasta and bread using Verna wheat flour, an ancient variety of Tuscan soft wheat.

- Dinner including a selection of traditional dishes prepared with attention and innovation.

- Breakfast made with typical Tuscan products.

- Traditional blessing of the wheat harvest.

- Sunday lunch served outdoor.

 

What's included:

  • 1 Night double occupancy lodging in a 4 star relais in Arezzo.
  • 1 Breakfast.
  • Pasta and bread making class.
  • 1 Dinner.
  • 1 Lunch (fresh panzanella; homemade Pappardelle pasta with goose traditional sauce; vhicken, goose and duck with roasted potatoes; tomatoes and salad from the garden; cantucci e Vinsanto).
  • Access to the warmed swimming pool in stones.

Price per person:
Starting from € 190.

 

Dates:
Valid from 20th to 21st July.

 

Transportation:

Available upon request.

 

Extras and upgrades:
Additional nights at the beginning or the end of the tour.

Private transfer to/from airports and train stations.

Activities (guided tours, cooking class, guided hiking, truffle hunt, and more).


From 190 € PER PERSON

Questo sito utilizza cookie tecnici e di terze parti per fini operativi, statistici e pubblicitari. Per sapere a cosa servono i cookie e per impostare le proprie preferenze visitare la pagina Cookies Policy. Continuando la navigazione o chiudendo questo avviso, acconsenti all'uso dei cookie e ai termini riportati alla pagina Cookies Policy.
OK