Cheese making class in Cortona

Cheese lovers are going to love it

Join a cheese making class in a genuine Tuscan farm located near Cortona, and discover the traditional method of production and aging of Pecorino cheese.

Through a fun hands-on lesson, learn to make three different types of local cheeses: raviggiolo, pecorino e ricotta. The owners of the farm don’t pasteurize their milk and therefore, their cheese is a raw milk cheese. It is a unique and different experience!

After the lesson, enjoy a cheese themed lunch accompanied by good wine.

Please note:
The farm is about 11 km away from the town of Cortona.

Tasting

Rates

From	to	€	Info
01/01/2022	31/12/2022	€ 0,00	day rate per adult per experience

Rates notes

What's included:

Short visit to a farm (shared).
Cheese making class (shared).
Apron, booklet about the art of pecorino and diploma.
Lunch (bruschetta, cheese platter including raviggiolo and 3 different types of pecorino, pasta course, ricotta cheese with jam, wine).

Extras and Upgrades:

Private transfer from/to your accommodation.
Private experience.

Cancellations:

Any cancellation by you must be notified by email to This email address is being protected from spambots. You need JavaScript enabled to view it. .

We will acknowledge your cancellation by email.

Cancellations received UP to 30 days BEFORE experience beginning: 30% CHARGE (deposit).
Cancellations received FROM 30 day TO 15 days BEFORE experience beginning: 50% CHARGE.
Cancellations received LATER THAN 15 days BEFORE experience beginning, late arrivals and no shows: NO REFUND.

This is applicable to any participant that fails to arrive, or arrives after experience beginning.

Rain policy:

This experience runs rain or shine.

Price starting from:

€ 0,00 per day

Max participants: 10

Duration: Half day

SUMMARY
Price starts from: € 0,00